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查詢結果： 4 筆篩選 : 資料類型 EJ

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JCR 主題 FOOD SCIENCE \u0026 TECHNOLOGY \u002D SCIE

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1. Packaging technology and science.

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資料類型: 電子期刊
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平台: EBSCOhost Environment Complete (Available from 2012/06/01. Most recent 1 year(s) not available.)
Wiley Online Library (Available from 1996 until 2019.)
Wiley Online Library - AutoHoldings Journals (Available from 1996/01/01 volume: 9 issue: 1 until 2020/01/01 volume: 33 issue: 1.)

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2. Plant foods for human nutrition.

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資料類型: 電子期刊
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平台: EBSCOhost Environment Complete (Available from 2004/03/01. Most recent 1 year(s) not available.)
SpringerLink Journals - AutoHoldings (Available from 2016/03/01 volume: 71 issue: 1 until 2017/12/01 volume: 72 issue: 4. Available from 1952/07/01 volume: 1 issue: 1 until 1996/06/01 volume: 49 issue: 4.)
SpringerLink Online Journals Archive (Available from 1968 until 1996.)

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3. Polish journal of food and nutrition sciences

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資料類型: 電子期刊
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平台: DOAJ Directory of Open Access Journals (Available from 2011.)
ProQuest Agricultural & Environmental Science Database (Available from 2011/03/01 until 2018/01/31.)
ProQuest SciTech Premium Collection (Available from 2011/03/01 until 2018/01/31.)

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4. Postharvest biology and technology

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資料類型: 電子期刊
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平台: Elsevier SD Journals - AutoHoldings (Available from 1991/07/01 volume: 1 issue: 1 until 1994/09/30 volume: 4 issue: 4.)
Elsevier SDOL Backfile Complete (Available from 1991 until 1994.)

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